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  2. The 7 Best Matcha Powders for the Perfect Pick-Me-Up - AOL

    www.aol.com/7-best-matcha-powders-perfect...

    Also Great: KENKO Matcha Green Tea Powder. $25 at Amazon.com . See at Kenkomatcha.com . ... and editing nutrition and health content—and is an almost daily iced matcha latte drinker. ...

  3. 10 Highest-Quality Matchas on Grocery Shelves - AOL

    www.aol.com/lifestyle/10-highest-quality-matchas...

    Zuma Organic Japanese Matcha Tea Powder Zuma Nutrition This 100% USDA Certified Organic matcha from Zuma Nutrition is sourced from Japanese producers and third-party lab tested for purity and quality.

  4. The 11 Highest-Quality Green Teas On Grocery Shelves - AOL

    www.aol.com/11-highest-quality-green-teas...

    Pukka also offers a Lean Matcha Green Tea, which is made with cinnamon, oolong, and fennel, and a Clean Matcha Green Tea, made with dandelion, fennel, licorice, and lemon myrtle. 8. Four Sigmatic ...

  5. Lei cha - Wikipedia

    en.wikipedia.org/wiki/Lei_cha

    Lei cha (right) served with a bowl of rice and vegetarian toppings (left). Ground tea is a varying mix of: Tea leaves – any type of tea leaf can be used, but the most popular and common are either green tea or oolong; for ease of use, sometimes matcha (finely milled green tea) is used

  6. Genmaicha - Wikipedia

    en.wikipedia.org/wiki/Genmaicha

    Genmaicha (玄米茶, 'brown rice tea') is a Japanese brown rice green tea consisting of green tea mixed with roasted popped brown rice. [1] It is sometimes referred to colloquially as "popcorn tea" because a few grains of the rice pop during the roasting process and resemble popcorn, or as "people's tea", as the rice served as a filler and reduced the price of the tea, making it historically ...

  7. Uji tea - Wikipedia

    en.wikipedia.org/wiki/Uji_tea

    Matcha. Matcha (high-grade tea) is the most widely known type of Japanese tea. [14] The first batch of matcha powder was known to be produced from Uji in the 16th century by the ÅŒishita Saibai method. It is renowned for its use in the tea ceremony, Chanoyu by Sen no Rikyu. [12] Matcha which presents a darker colour has a greater taste of ...

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