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Scholarly discussions of Victorian women's sexual promiscuity was embodied in legislation (Contagious Diseases Acts) and medical discourse and institutions (London Lock Hospital and Asylum). [7] The rights and privileges of Victorian women were limited, and both single and married women had to live with heterogeneous hardships and disadvantages.
The category is for women of significance in the Victorian era of British history, from 1837–1901. It is a subcategry of People of the Victorian era, and should only contain women active in Britain or in the British Empire.
The removal of armpit and leg hair by American women became a new practice in the early 20th century due to a confluence of multiple factors. One cultural change was the definition of femininity. In the Victorian era, it was based on moral character. This shifted in the early 1920s when the new feminine idea became based on the body. [4]
A lady's companion was a woman of genteel birth who lived with a woman of rank or wealth as retainer. The term was in use in the United Kingdom from at least the 18th century to the mid-20th century but it is now archaic. The profession is known in most of the Western world.
The Victorian era was a time of unprecedented population growth in Britain. The population rose from 13.9 million in 1831 to 32.5 million in 1901. Two major contributory factors were fertility rates and mortality rates. Britain was the first country to undergo the demographic transition and the Agricultural and Industrial Revolutions.
Victorian era photograph of women doing laundry taken by Oscar Rejoinder. An early photographer who recreated scenes in his studio based on activities he saw on the streets of London. The emerging middle-class norm for women was separate spheres , whereby women avoid the public sphere – the domain of politics, paid work, commerce, and public ...
The decades-old diaries of a Victorian farmer who "took risks" and survived "really horrible" winters could take as long as 20 years to analyse. John White, born in 1813, took over Parsonage Farm ...
In circumstances where, for whatever reason, the mother was unavailable to perform this function, another woman, usually well known to the family, was chosen. A chaperon was usually expected to be a married woman, although a respected, older unmarried or widowed woman (typically someone beyond child-bearing age) was often acceptable.