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  2. How to Make (& Remake) a Super Cucumber Salad That'll Never ...

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    For a little richness to balance the tang of the vinegar, you can drizzle a bit of olive oil on top. Fresh herbs. Fresh dill, tarragon, and chives can bring a burst of freshness and flavor. Lemon ...

  3. 15 Insanely Easy Cucumber Salad Recipes If You Want to Try ...

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    1. TikTok Cucumber Guy Recipe. Here’s the Cucumber Guy’s original recipe that started the whole trend. It’s a simple Asian-style salad with sesame oil, soy sauce, fish sauce, and garlic. If ...

  4. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices. Mostarda is an Italian condiment made of candied fruit and a mustard-flavored syrup. Olive oil and olives. Aioli – West Mediterranean sauce of garlic and oil; Ajvar – Balkan condiment; Amba – Mango pickle condiment

  5. 8 Yotam Ottolenghi Recipes From Spiced Beet Dip to a Chickpea ...

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    Home & Garden. Lighter Side

  6. List of German dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_German_dishes

    A cake consisting of three layers: The bottom one is either a yeast dough (Hefeteig) or one made with baking soda (Rührteig), the middle layer is a cream made of quark, vanilla and some butter, egg, sugar and milk, and the top layer is mainly made from eggs (Eier), which are beaten with butter, sugar and "Vanillepudding"-powder (starchy ...

  7. Cucumber salad - Wikipedia

    en.wikipedia.org/wiki/Cucumber_salad

    The basic form is thin slices of cucumber with a vinaigrette dressing. [1] The salad may include condiments from Chinese cuisine such as soy sauce and sesame oil, [2] or elements from Thai cuisine such as peanuts, prawns and chili peppers. [3] Australian chef Adam Liaw included "Korean hot chilli flakes" in his recipe for a "simple Korean ...

  8. What’s the Deal with Cucumber Salad? Here’s Why the Recipe Is ...

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  9. Cucumber sauce - Wikipedia

    en.wikipedia.org/wiki/Cucumber_sauce

    The brown cucumber sauce is made by frying the cucumbers, and optionally onions, in fat, then adding beef gravy, seasoning and finishing with vinegar. [2] In The Complete Cook (1908) cold cucumber sauce is made with béchamel sauce, cream mayonnaise and green coloring. The hot version is similar, but without mayonnaise. [3]