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  2. Laboratory glassware - Wikipedia

    en.wikipedia.org/wiki/Laboratory_glassware

    Laboratory glassware is a variety of equipment used in scientific work, traditionally made of glass. Glass may be blown, bent, cut, molded, or formed into many sizes and shapes. It is commonly used in chemistry, biology, and analytical laboratories.

  3. Laboratory flask - Wikipedia

    en.wikipedia.org/wiki/Laboratory_flask

    Multiple neck flasks, which can have two to five, and less commonly, six necks, each topped by ground glass connections which are used in more complex reactions that require the controlled mixing of multiple reagents. Schlenk flask, which is a spherical flask with a ground glass opening and a hose outlet and a vacuum stopcock. The tap makes it ...

  4. Category:Laboratory glassware - Wikipedia

    en.wikipedia.org/wiki/Category:Laboratory_glassware

    Media in category "Laboratory glassware" This category contains only the following file. Soxhlet Extractor.png 128 × 688; 32 KB

  5. Borosilicate glass - Wikipedia

    en.wikipedia.org/wiki/Borosilicate_glass

    The common type of borosilicate glass used for laboratory glassware has a very low thermal expansion coefficient (3.3 × 10 −6 K −1), [7] about one-third that of ordinary soda–lime glass. This reduces material stresses caused by temperature gradients, which makes borosilicate a more suitable type of glass for certain applications (see below).

  6. Round-bottom flask - Wikipedia

    en.wikipedia.org/wiki/Round-bottom_flask

    Round-bottom flasks (also called round-bottomed flasks or RB flasks) are types of flasks having spherical bottoms used as laboratory glassware, mostly for chemical or biochemical work. [1] They are typically made of glass for chemical inertness; and in modern days, they are usually made of heat-resistant borosilicate glass.

  7. Pyrex - Wikipedia

    en.wikipedia.org/wiki/Pyrex

    Pyrex (trademarked as PYREX and pyrex) is a brand introduced by Corning Inc. in 1915, initially for a line of clear, low-thermal-expansion borosilicate glass used for laboratory glassware and kitchenware. It was later expanded in the 1930s to include kitchenware products made of soda–lime glass and other materials. [1]

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