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Learn about the flower pot parasol, a small, yellow mushroom that grows in greenhouses and flowerpots. Find out its scientific classification, ecology, edibility, and common names in different regions.
Trillium is a genus of about fifty species of perennial herbs with three leaf-like bracts and three petals in various colors. It is native to temperate regions of North America and Asia, and has a complex taxonomy and classification history.
Elaeagnus umbellata is a deciduous shrub or small tree native to eastern Asia, with fragrant flowers and edible berries. It is widely cultivated and naturalized, but also invasive in some regions, and can fix nitrogen in the soil.
Great Smoky Mountains Wildflowers: When & Where to Find Them (Paperback)by Carlos C. Campbell, Aaron J. Sharp, Robert W. Hutson, William F. Hutson, Windy Pines Pub,(April 1996),ISBN 0-9643417-3-5 Wildflowers Of Tennessee, The Ohio Valley and the Southern Appalachians (Paperback)by Dennis Horn and Tavia Cathcart, Lone Pine Publishing (2005 ...
Ipomoea pandurata, also known as wild rhubarb, is a perennial vine native to North America. It has heart-shaped leaves, white flowers with a pinkish throat, and edible tuberous roots that resemble sweet potatoes.
Diphylleia cymosa, the umbrella leaf, is an ornamental plant of the family Berberidaceae, which is native of United States. It is endemic to the deciduous forests of the southeast United States and blooms in the late spring.
Anemonoides quinquefolia (French: anémone à cinq folioles), a flowering plant in the buttercup family Ranunculaceae, is native to North America. [1] It is commonly called wood anemone or windflower, not to be confused with Anemonoides nemorosa, a closely related European species also known by these common names.
Elaeagnus is a genus of about 50–70 species of flowering plants in the family Elaeagnaceae, commonly known as silverberry or oleaster. Several species are cultivated for their edible fruit, such as E. angustifolia, E. umbellata, and E. multiflora (gumi).