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Meju is a Korean restaurant in Long Island City, Queens, New York. [3] [4] [2] The restaurant has received a Michelin star. [5] The restaurant offers a tasting menu with multiple courses, focused mainly on fermentation. [3]
Chef Cosme Aguilar was working at the Café Henri in November 2009 when his brother, Luis Aguilar, pitched the idea of opening their own Mexican restaurant to prepare the dishes they made as kids in the State of Chiapas. Cosme was hesitant at first but soon agreed with his brother.
Eleven Madison Park, a 3 Michelin-starred restaurant in New York City. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
Saga is a restaurant in New York City located on the 63rd floor at 70 Pine Street in FiDi. [2] [3] The restaurant has received two Michelin stars and serves a choice of two tasting menus serving American food with a continental European approach.
Semma is an Indian restaurant in New York City specializing in South Indian cuisine. The restaurant, operated by Roni Mazumdar and Chintan Pandya and their hospitality group Unapologetic Foods, replaced their first collaborative restaurant, Rahi. The restaurant received a Michelin Star in 2022 and has received positive reviews from restaurant ...
List of Michelin-starred restaurants in Los Angeles and Southern California; List of Michelin-starred restaurants in New York City; List of Michelin-starred restaurants in the San Francisco Bay Area and Northern California; List of Michelin-starred restaurants in Texas; List of Michelin-starred restaurants in Washington, D.C.
In 2012, 44,306 restaurant patrons participated in the survey, and the ratings were summarized in the 2013 New York City Restaurants guide. [25] [26] In 2016, Grub Street ranked it as #2 in "The Absolute Best Restaurant in New York"; the #1 spot went to Blue Hill at Stone Barns in Pocantico Hills, New York. [27] In 2017, Le Bernardin ranked ...
The restaurant has a dining area, a separate bar, and a room with a billiards table. [1] The dining area is split into three separate rooms. The restaurant is decorated throughout with black and white photographs, mostly taken in New York City. Guests are provided a booklet with information about the pictures upon request. [1]