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2. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   Sieve, spoon sieve, spoon skimmer, basket skimmer: For removing hot food from a liquid or skimming foam off when making broths A wide shallow wire-mesh basket with a long handle Spoon rest: dublé: To lay spoons and other cooking utensils, to prevent cooking fluids from getting onto countertops Sugar thermometer: Candy thermometer

3. Unlock The 2-Ingredient Secret To Easy Homemade Beef Taquitos

   www.aol.com/unlock-2-ingredients-secret-easy...

   Cook, stirring frequently, until paste starts to caramelize, 2 to 3 minutes. Add ground beef, taco seasoning, and 3/4 teaspoon salt. Cook, breaking up meat with a wooden spoon, until no longer ...

4. Beef Noodle Casserole Puts Our Favorite Soup In A Casserole Dish

   www.aol.com/beef-noodle-casserole-puts-favorite...

   Cook beef, breaking up with a wooden spoon, until no longer pink, about 6 minutes; season with salt. Reduce heat to medium. Add onion and garlic and cook, stirring, until onion is translucent, 4 ...

5. Ree's Million Dollar Spaghetti Lives Up to Its Name

   www.aol.com/rees-million-dollar-spaghetti-lives...

   Add the garlic, bell pepper, onion, and rosemary and cook until softened, 2 to 3 minutes. Add the sausage and chuck and cook, breaking the meat up with a wooden spoon, until browned, 6 to 7 minutes.

6. Spurtle - Wikipedia

   en.wikipedia.org/wiki/Spurtle

   Old Scots spurtell is recorded from 1528. The Northern English dialect had a word spartle that meant "stirrer". The modern West Germanic and North Germanic languages, as well as Middle English, also have spurtle cognates that refer to a flat-bladed tool or utensil – so more akin to the couthie spurtle (see below) in shape.

7. Spicy Beef Picadillo Crêpes with Chipotle Crema Recipe - AOL

   homepage.aol.com/food/recipes/spicy-beef...

   Add the beef and cook it, breaking it into small chunks with a wooden spoon, until most of the pink color is gone, 2 to 3 minutes. Add the tomatoes and their juices, increase the heat to medium-high, and cook, stirring and continuing to break up the meat into crumbles, until the mixture has come together and thickened slightly, about 5 minutes ...