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  2. 67 of Martha Stewart’s best recipes to make in honor of her ...

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    Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more.

  3. Scuppernong - Wikipedia

    en.wikipedia.org/wiki/Scuppernong

    The scuppernong is a large variety of muscadine (Vitis rotundifolia), [1] a species of grape native to the southern United States. It is usually a greenish or bronze color and is similar in appearance and texture to a white grape, but rounder and larger.

  4. Grape hull pie - Wikipedia

    en.wikipedia.org/wiki/Grape_hull_pie

    Muscadine grapes. The dish is traditionally made out of muscadine grapes, which are indigenous to the southeastern United States. [1] Grape hull pie was created as a way to use the skins left over from preparing grape jelly instead of wasting them. [2] It is commonly prepared in North Carolina where it is a part of traditional cuisine.

  5. 18 Greek Appetizers From Stuffed Grape Leaves to ... - AOL

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    Get the Recipe. Dolmas (Stuffed Grape Leaves with Lamb, Rice, and Herbs) Morgan Hunt Glaze / Food Styling by Jennifer Wendorf / Prop Styling by Josh Hoggle.

  6. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

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    Just some of the cooking queen's greatest hits. Home & Garden. Lighter Side

  7. Martha Stewart’s Brioche Stuffing Is ‘Definitely a Must for ...

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    Martha Stewart's Brioche Stuffing with Leeks, Apples and Pears. 2 lbs. brioche bread, cut into 1-in. cubes. ¾ cup (6 oz.) unsalted butter, plus more for baking dishes

  8. Everything you need to make sure Martha Stewart's exclusive ...

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    Skip to main content. 24/7

  9. 14 Ways to Cook and Bake With Grapes This Fall - AOL

    www.aol.com/14-ways-cook-bake-grapes-152800325.html

    Get the Recipe. Grape, Walnut, and Labneh Crostini with Spicy Honey. Victor Protasio / Food Styling by Chelsea Zimmer / Prop Styling by Audrey Davis.