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1. SunChips Black Bean Southwestern Queso. Southwestern Queso is the best SunChip flavor. It's one of two new flavors made with black beans in the chip, and it actually does make a difference.
In the past, some Frito-Lay brand seasoned products, including some flavors of Sun Chips, contained pork enzymes in addition to herbs, cheese, and other seasonings. Frito-Lay's web site [8] states that they use enzymes from pigs (porcine enzymes) in some of their seasoned snack products to develop "unique flavors".
Price The new tacos can be ordered a few different ways. There’s a combo meal with three tacos and a drink for $10.19 plus tax or you can order any one taco for $3.
A chipotle (/ tʃ ɪ ˈ p oʊ t l eɪ /, / tʃ ɪ ˈ p ɒ t l eɪ /, chi-POHT-leh, chi-POT-leh; Spanish: [tʃiˈpotle]), or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily in Mexican and Mexican-inspired cuisines , such as Tex-Mex and Southwestern United States dishes.
The line 'Sun Chips are called 'Grain Waves' in Australia/New Zealand' has been taken out of the entry until someone can show actual links/proof that this product is available in those specific countries listed. As of July 2006, Sun Chips are not available for purchase in Australia, and are not able to be imported.
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Chipotle expects to raise its prices even more later in 2024 due to an upcoming fast-food minimum wage increase in California, under which workers will make at least $20 an hour starting on April 1.
A spicy tomato sauce known as sauce piquante is common in Louisiana Cajun cuisine, that can contain any seafood, poultry, or meats such as wild game. It is typically served over white rice. In Louisiana Creole cuisine, there is a tomato sauce known as a Creole sauce. It is similar to Italian tomato sauce, but features more Louisiana flavors ...