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Nonpareils can be traced back to 17th century French recipes, highlighting the use of “nonpareils” as an alternative topping replacing sugar. [4] [5] An 18th-century American recipe for a frosted wedding cake calls for nonpareils as decoration. By the early 19th century, colored nonpareils seem to have been available in the U.S.
Nonpareils date back at least to the late 18th century, if not earlier. They were used as decoration for pièces montées and desserts. Dutch hagelslag (chocolate sprinkles) were invented in 1913 by Erven H. de Jong from Wormerveer. [14] [15] Venz, [16] another Dutch company, made hagelslag popular. Hagelslag is
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Sno-Caps Sno-Caps topping a cupcake. Sno-Caps is a brand of candy consisting of small pieces of semi-sweet chocolate candy covered with white nonpareils.Sno-Caps can be found around the world and are commonly associated with movie theaters, where they are often sold at concession stands.
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