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The Brown Memorial Block stands on the northwest side of Congress Street, the principal road through the city's downtown area, at the western corner with Casco Street.It is a large 4-1/2 story masonry structure, built primarily out of brick, occupying about 2/3 of the block between Casco and Oak Streets.
December 9, 1981 (2363 NW Flanders Street: Charles Francis Adams (1862–1943) was a prominent Portland banker, art collector, and patron of the Portland Art Museum.This house was designed for him by the eminent firm of Whidden and Lewis, built in the Georgian Revival style in 1904, expanded in 1918, and extensively restored in 1979.
The Brown Apartments is a building complex located in downtown Portland, Oregon, ... Media related to Brown Apartments (Portland, Oregon) at Wikimedia Commons
The Northwest District is a densely populated retail and residential neighborhood in the northwest section of Portland, Oregon, United States. Craftsman-style and Old Portland-style houses are packed tightly together with old apartment buildings and new condominiums, within walking distance of restaurants, bars, and shops.
Joe Brown's Carmel Corn is a caramel corn shop in Portland, Oregon's Lloyd District, in the United States. The business was established in 1932 by George Brown and his son Joe, originally operating as a single store in downtown .
Lisa Schroeder opened the restaurant in 2004, and served as chef and owner (along with Mother's Bistro), [1] [2] until she sold the business to Barry Brown of Brown Family Restaurants in mid 2011. [3] [4] The restaurant began serving weekend brunch in 2013. [5]
William Walter Brown (July 19, 1855 – January 11, 1941) was an American pioneer rancher in central Oregon. He owned two large ranches between Burns and Prineville, Oregon . Together, his properties comprised one of the largest privately owned sheep and horse operations in the United States.
John Bundy Brown (May 31, 1805 – June 10, 1881) was an American industrialist from Portland, Maine, who owned the Portland Sugar Company, which processed molasses imported from the Caribbean into sugar.