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2. 10 Best Fondue Pots for Cheese, Chocolate, and More

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   Today, there are plenty of variations on fondue: Ree Drummond has recipes for classic fondue and slow-cooker fondue, but her favorite just might be chocolate fondue. 10 Best Fondue Pots for Cheese ...

3. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

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   Katherine Gillen. Time Commitment: 40 minutes Why I Love It: <10 ingredients, high protein, beginner-friendly Serves: 4 to 6 Hot tip: You don’t need to fuss with a spitting vat of hot oil to ...

4. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Beanpots are typically made of ceramic, though pots made of other materials, like cast iron, can also be found. Billycan – a lightweight cooking pot in the form of a metal bucket [4] [5] [6] commonly used for boiling water, making tea or cooking over a campfire [7] or to carry water. [6]

5. List of fondues - Wikipedia

   en.wikipedia.org/wiki/List_of_fondues

   Cheese fondue, originating in Switzerland, is the original fondue, hence the French term fondue for "melted". Since the 1950s, however, the term fondue has been generalized to a number of other dishes in which a food is dipped or cooked into a communal pot kept hot. [1] Fondue eaten as a communal meal is referred to as a fondue party.

6. List of eating utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_eating_utensils

   A fondue fork. Some utensils are designed for eating or preparing specific foods: Butter knife; Cake fork; Soup spoon; Crab cracker; Crab fork; Fish knife; Fondue fork; Grapefruit knife; Grapefruit spoon; Lobster pick; Snail tongs and forks; Nutcracker; Ice cream scoop; Tongs for: Sugar; Asparagus [2] Honey dipper; Meat claws (used to shred ...

7. Every Home Cook and Baker Deserves an Amazing Food Gift ... - AOL

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   Fondue is making a comeback. And chances are, they probably don't have a fondue pot like they used to back in the day. There are now affordable electric options like this that make it so easy!