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It is currently looking to grow its restaurant base by at least 17% next year, and has discussed 15% yearly unit growth in the past. This gives it a long runway of future expansion growth.
Cava's near 15% growth blows most restaurants out of the water. Profitability is strong. Cava's restaurant-level profit margins are 26.5%, which should translate to at least 10% to 15% ...
Although profitable, Cava shares are still very expensive, priced at more than 300 times this year's expected per-share earnings of $0.42 and just under 300 times next year's expected $0.50. The ...
Cava (NYSE: CAVA) doesn't really do anything particularly new. Just like Chipotle Mexican Grill ... If Chipotle can use the assembly line-approach for Mexican food and grow to that size, there's ...
Cava shares trade at a price-to-sales (P/S) ratio of around 20, which is exceedingly high compared to other world-class restaurant operators such as Chipotle, which also trades at an expensive ...
The area has a long winemaking tradition and was the birthplace of the sparkling wine Cava, invented in the early 1870s in Sant Sadurní d'Anoia by Josep Raventós of Codorniu Winery. At the turn of the 20th century, the Catalan wine industry was at the forefront of Spain's emergence as a world leader in quality wine production, being the first ...
Cava's restaurant-level profit margin was even better than Chipotle's in Q3, at 25.6% versus the burrito roller at 25.5%. In other words, Cava looks to be well on its way to earning Chipotle-like ...
In 2023, Cava locations did $2.6 million in average unit volumes (AUVs) with 24.8% restaurant-level profit margins. This novel concept seems to be resonating with customers, as foot traffic per ...