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Makes. 5 servings. Ingredients. 1 butternut squash (2 pounds), peeled and cut into 1-1/2-inch cubes. 1/2 cup thawed orange juice concentrate. 4 teaspoons coarsely chopped fresh gingerroot
Add the squash to the air fryer basket and cook for 30 minutes at 350°F. For cubes, prepare them exactly the same as above but reduce the cook time to 15 to 20 minutes, depending on the size of ...
Related: 12 Creative Low-Carb Recipes Using Butternut Squash. Baked Butternut Squash Recipes. Baking or roasting butternut squash brings out its sweetness, as well as almost a nutty flavor. Plus ...
Air Fryer Squash Soup. ... Get the Rustic Smoky Glazed Chicken and Veggie Bake recipe. Mike Garten. ... Get the Butternut Squash and White Bean Soup recipe. Danielle Occhiogrosso.
This subtly sweet baked feta and butternut squash soup starts in a casserole dish and ends in the blender for a smooth and creamy finish. The chili crisp adds texture and spice that ties ...
Air-Fryer Baked Potato by Becca Jacobs. ... Butternut Squash and Potato Gratin by Riley Wofford. ... this recipe utilizes the microwave and air fryer to cut down on time and oven space.
Butternut Squash Casserole. Yes, this casserole features seasonal butternut squash. But it also has caramelized onion, kale, bacon, almonds, and gruyère. The combination will most certainly wow a ...
Check out our 29 butternut squash recipes to see all you can do with it— like soups, curries, used for stuffing, and made into your new favorite fall casserole!
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