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Cuniculture is the agricultural practice of breeding and raising domestic rabbits as livestock for their meat, fur, or wool. Cuniculture is also employed by rabbit fanciers and hobbyists in the development and betterment of rabbit breeds and the exhibition of those efforts.
When shown, this shape calls for a slightly different posing posture than for commercial form rabbits, in order to best display the length of body and modified point of highest arch over the hips. [5] Americans are a normal, as opposed to dwarf breed of rabbit. An example of a medium-sized rabbit, adult Americans weigh between 4–5.5 kg (8.8 ...
The American Rabbit Breeders Association (ARBA) is a national club for domestic rabbits and cavy breeders. The ARBA is headquartered in Knox, Pennsylvania in the United States . Its membership is composed of rabbit and cavy exhibitors, commercial breeders and pet owners in North America and many countries throughout the world.
On average, domestic rabbits can live to be between 8 and 12 years old, says Blue Cross, a British animal welfare nonprofit. The oldest recorded domestic rabbit lived to be 18 years and 10 months ...
Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.
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The New Zealand is commonly used as a meat rabbit with a high feed to meat ratio with fine bones, and are considered one of the best breeds for meat production. [11] Production rabbits are fed more protein (18-20% rather than the typical 16-18% for non-production rabbits), and sometimes alfalfa hay.
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