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2. Vacuum fryer - Wikipedia

   en.wikipedia.org/wiki/Vacuum_fryer

   A vacuum fryer is a deep-frying device housed inside a vacuum chamber. With vacuum frying it is easier to maintain natural colors and flavours of the finished product. Due to the lower temperatures applied (approximately 130 °C (266 °F)), the formation of suspected carcinogen acrylamide is significantly lower than in standard atmospheric fryers, where the frying temperature is approximately ...

3. Vacuum packing - Wikipedia

   en.wikipedia.org/wiki/Vacuum_packing

   Sealed food alongside a home vacuum sealer and plastic rolls used for sealing. Vacuum packing is a method of packaging that removes air from the package prior to sealing. . This method involves placing items in a plastic film package, removing air from inside and sealing the packag

4. Vacuum filler - Wikipedia

   en.wikipedia.org/wiki/Vacuum_filler

   Vacuum fillers are primarily used in the food trade and in the food industry. Special criteria apply to the design of machines in the food sector due to specific hygiene standards and hygiene regulations. This includes, for example, ensuring that they are easy to dismantle, have level surfaces and seals that can be rinsed from the rear, no dead ...

5. Food packaging - Wikipedia

   en.wikipedia.org/wiki/Food_packaging

   Food packaging is a packaging system specifically designed for food and represents one of the most ... skin and vacuum packaging machines; Capping, over-capping ...

6. Retain Food Freshness With One of These Editor ... - AOL

   www.aol.com/lifestyle/10-best-food-vacuum...

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7. Packaging machinery - Wikipedia

   en.wikipedia.org/wiki/Packaging_machinery

   Packaging machines may be of the following general types: Accumulating and collating machines; Blister packs, skin packs and vacuum packaging machines; Bottle caps equipment, over-capping, lidding, closing, seaming and sealing machines; Box, case, tray, and carrier forming, packing, unpacking, closing, and sealing machines; Cartoning machines