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When " 'Round Springfield" was dubbed for a French audience, the line became "Rendez vous, singes mangeurs de fromage" ("Surrender, cheese-eating monkeys"). [ 8 ] [ 9 ] For the French-Canadian audience, the dubbed version skips over the line and says "Bonjour, aujourd'hui on va étudier l'accord du participe futur" ("Hi, today we'll be studying ...
“Ooh! This place serves caviar on French fries. How boujee!!” 5. Dead or dying or ded. No, Gen Z is not *actually* dead. They just say this when something’s funny to the extent that it could ...
French historian Justin Vaïsse has proposed that an important cause of public hostility in the US is the small number of Americans of direct or recent French descent. [ 3 ] [ 2 ] Most Americans of French descent are descended from 17th- and 18th-century colonists who settled in Quebec , Acadia , or Louisiana before migrating to the United ...
Freedom fries was a politically motivated renaming of french fries in the United States. The term was coined in February 2003 in a North Carolina restaurant, and was widely publicized a month later when the then Republican Chairman of the Committee on House Administration , Bob Ney , renamed the menu item in three Congressional cafeterias.
6. BurgerFi. As a relatively small and new chain, BurgerFi is getting a lot of praise for serving honest-to-Joe good burgers accompanied by equally good fries. The chain prides itself on using ...
In Australia, french fries (which Australians call "chips" or "hot chips") are common in fast food shops, cafes, casual dining and pubs.In fast food shops, fries may be sold by dollar amount, customers may order for instance "$10 worth of chips" or "the minimum chips" which is the smallest amount of chips the shop will fry at once, differing per shop.
Since July 13 is National French Fry Day, we went on a quest to find the most knockout French fry dishes in the country that you absolutely have to try (at least for one bite!)
French fries [a] (or simply fries, also known as chips [b] among other names [c]) are batonnet or julienne-cut [3] deep-fried potatoes of disputed origin from Belgium ...