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  2. Organic food - Wikipedia

    en.wikipedia.org/wiki/Organic_food

    Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity .

  3. Is Organic Produce Worth the Extra Cost? - AOL

    www.aol.com/organic-produce-worth-extra-cost...

    Whether organic foods are more nutritious than conventional foods is still not clear. “In terms of nutritiousness, there is a consensus that organic foods do not contain more nutrients than ...

  4. Organic farming - Wikipedia

    en.wikipedia.org/wiki/Organic_farming

    In addition, organic foods currently enjoy a price premium over conventionally produced foods, meaning that organic farmers can often get more for their yield. The price premium for organic food is an important factor in the economic viability of organic farming.

  5. Organic food culture - Wikipedia

    en.wikipedia.org/wiki/Organic_food_culture

    In the US, organic food consumption is on the rise as well. In 2014, consumption was up to about $35 billion per year and it is estimated that organic foods have become more commonplace since then. Produce is the top selling category when it comes to organic foods, but other categories such as dairy, snacks, and beverages are on the rise as ...

  6. 12 Foods You Should Buy Organic - AOL

    www.aol.com/food/12-foods-you-should-buy-organic

    By: Kerri-Ann Jennings, M.S., R.D. In June, the nonprofit Environmental Working Group (EWG) released its latest report called the Dirty Dozen, of the 12 fruits and vegetables that contain the most ...

  7. How to Buy Organic Foods on a Budget - AOL

    www.aol.com/lifestyle/food-how-buy-organic-foods...

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  8. Organic farming and biodiversity - Wikipedia

    en.wikipedia.org/wiki/Organic_farming_and...

    The level of biodiversity that can be yielded from organic farming provides a natural capital to humans. Species found in most organic farms provides a means of agricultural sustainability by reducing amount of human input (e.g. fertilizers, pesticides). [8] Farmers that produce with organic methods reduce risk of poor yields by promoting ...

  9. My 3 Cents: Organic Foods Vs. Natural Foods -- What Do the ...

    www.aol.com/news/2011-07-13-my-3-cents-organic...

    Last year, overall sales for the grocery industry were up a modest 1.8%, according to the Food Institute. Yet sales of organic items more than doubled that growth rate, up 4.4%. Clearly, we're ...

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