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Cole's Pacific Electric Buffet, also known as Cole's P.E. Buffet, is a restaurant and bar located at 118 East 6th Street in the Historic Core district of downtown Los Angeles, California, the oldest operating in Los Angeles at the same location since its founding. Sign in front with claim to being the oldest bar in Los Angeles
Pacific Dining Car founder Fred Cook died In 1947. Grace Cook continued to operate the restaurant until 1960, when she sold the restaurant to her daughter Virginia and son-in-law Wes Idol. [1] Wes Idol died in 1970, with Virginia retaining ownership of the restaurant. Wes Idol II purchased Pacific Dining Car from his mother in 1975. [1]
Chapman Plaza (also known as Chapman Park Market) is a building located between West Sixth Street and Alexandria Avenue in Los Angeles, California. The historic plaza building is about 50,000 square feet and is located in the heart of Koreatown, hosting several restaurants, bars, and cafes. [1] The address is 3465 W 6th St, Los Angeles, CA 90020.
This will be the second restaurant in 3rd St. Market Hall for Fonzarelli's co-owners Greg Kiekbusch and Tim Szuta. The pair also owns Rod & Makk, a neon, '80s-themed spot selling unique flavors of ...
Sights along Sixth Avenue include Juan Pablo Duarte Square; [48] the polychrome High Victorian Gothic Jefferson Market Courthouse, currently occupied by the Jefferson Market Library; [49] the surviving stretch of grand department stores of 1880 to 1900 in the Ladies' Mile Historic District that runs from 18th Street to 23rd Street; [50] the ...
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Curry Row, 2024 "Curry Row," [1] or "Little India," [2] and sometimes called Curry Lane, [citation needed] is an area of East Sixth Street, from First Avenue to Second Avenue, [3] in the East Village of Lower Manhattan, with approximately 20 South Asian restaurants.
Skillet (formerly Skillet Street Food) is a restaurant chain in the Seattle area. Originally launched as a gourmet burger van that was known for its bacon jam, it was described in 2011 as a restaurant on wheels. [2] In 2011, it also opened a diner in Seattle. [3] The company's founder sold the business in 2013. [4]
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