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  2. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    Many modern refrigerator/freezers have the freezer on top and the refrigerator on the bottom. Most refrigerator-freezers—except for manual defrost models or cheaper units—use what appears to be two thermostats. Only the refrigerator compartment is properly temperature controlled.

  3. Auto-defrost - Wikipedia

    en.wikipedia.org/wiki/Auto-defrost

    While this technique was originally applied to the refrigerator compartment, it was later used for freezer compartment as well. A combined refrigerator/freezer which applies self-defrosting to the refrigerator compartment only is usually called "partial frost free" or semi-automatic defrost (some brands call these "Auto Defrost" while Frigidaire referred to their semi-automatic models as ...

  4. Viking Range - Wikipedia

    en.wikipedia.org/wiki/Viking_Range

    Between 1999 and 2006, Viking manufactured side by side and bottom-freezer refrigerators that were alleged to be unsafe by the CPSC. Viking issued a recall in 2009. Viking denied any violations and a final settlement was made with the CPSC on June 28, 2011. [7]

  5. Crisper drawer - Wikipedia

    en.wikipedia.org/wiki/Crisper_drawer

    A refrigerator with a crisper drawer at the bottom of its main compartment Open crisper drawers. A crisper drawer (also known as a crisper) is a compartment within a refrigerator designed to prolong the freshness of stored produce. Crisper drawers have a different level of humidity from the rest of the refrigerator, optimizing freshness in ...

  6. Kelvinator - Wikipedia

    en.wikipedia.org/wiki/Kelvinator

    Kelvinator ad from 1920 Kelvinator refrigerator, c. 1926. The enterprise was established on September 18, 1914, in Detroit, Michigan, United States, by engineer Nathaniel B. Wales, who introduced his idea for a practical electric refrigeration unit for the home to Edmund Copeland and Arnold Goss.

  7. Toss Your Salmon Immediately If You Notice These Signs - AOL

    www.aol.com/toss-salmon-immediately-notice-signs...

    Cold-smoked, air-packed: 14 to 30 days in the fridge; nine to 12 months in the freezer Cold-smoked, vacuum-packed: 21 to 30 days in the fridge; nine to 12 months in the freezer

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