enow.com Web Search

  1. Ads

    related to: which white wines are sweeter

Search results

  1. Results from the WOW.Com Content Network
  2. Sweetness of wine - Wikipedia

    en.wikipedia.org/wiki/Sweetness_of_wine

    A sweet wine such as a Vouvray can actually taste dry due to the high level of acidity. A dry wine can taste sweet if the alcohol level is elevated. [1]: 198–199 Medium and sweet wines have a perception among many consumers of being of lower quality than dry wines. However, many of the world's great wines, such as those from Sauternes ...

  3. White wine - Wikipedia

    en.wikipedia.org/wiki/White_wine

    The balance is no longer based only on alcohol and acidity: this is the factor that explains the difficulty of making a white wine. For sweet and fortified white wines the presence of sugar adds a parameter to balance the alcohol and acidity. Maturing in the barrel gives wine a wooded touch and tannins from the oak give it structure.

  4. Sémillon - Wikipedia

    en.wikipedia.org/wiki/Sémillon

    Sémillon wines are rather heavy, with low acidity and an almost oily texture. It has a high yield and wines based on it can age a long time. Along with Sauvignon blanc and Muscadelle, Sémillon is one of only three approved white wine varieties in the Bordeaux region. The grape is also key to the production of sweet wines such as Sauternes.

  5. Riesling - Wikipedia

    en.wikipedia.org/wiki/Riesling

    Riesling (/ ˈ r iː s l ɪ ŋ, ˈ r iː z l ɪ ŋ / REE-sling, REEZ-ling, [1] German: [ˈʁiːslɪŋ] ⓘ) is a white grape variety that originated in the Rhine region. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet, and sparkling white wines.

  6. Chenin blanc - Wikipedia

    en.wikipedia.org/wiki/Chenin_blanc

    Wine consumers who had developed an appreciation for these sweet wines began to look to the Loire as another source. The 1990s brought a string of successful vintages to the Middle Loire that produced many highly rated Chenin wines affected by noble rot. As wine expert Oz Clarke noted, these wines became the "standard-bearer" for Chenin blanc. [4]

  7. Sauternes (wine) - Wikipedia

    en.wikipedia.org/wiki/Sauternes_(wine)

    Somewhat similar but less expensive and typically less-distinguished wines are produced in the neighboring regions of Monbazillac, Cérons, Loupiac and Cadillac. In the United States, there is a semi-generic label for sweet white dessert wines known as sauterne without the "s" at the end and uncapitalized. [1]

  1. Ads

    related to: which white wines are sweeter