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2. You Don't Need to Go to a Restaurant to Eat Oysters - AOL

   www.aol.com/dont-restaurant-eat-oysters-heres...

   Carefully run the knife along the inside of the top shell from back to front, following its contours, and cut the adductor muscle that holds the oyster shells together. Lift the top shell open and ...

3. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...

4. List of eating utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_eating_utensils

   Knife and Chopstick Hybrid – Pointed and slightly curved tongs, which can be used like chopsticks or as a knife. Knork – A knife with a single tine, sharpened or serrated, set into the anterior end of the blade. Pastry fork – A fork with a cutting edge along one of the tines. Spifork - A utensil consisting of a spoon, knife, and fork. [8 ...

5. Oyster - Wikipedia

   en.wikipedia.org/wiki/Oyster

   Special knives for opening live oysters, such as this one, have short and stout blades. Opening oysters, referred to as "oyster-shucking", requires skill. The preferred method is to use a special knife (called an oyster knife, a variant of a shucking knife), with a short and thick blade about 5 cm (2 in) long.

6. We Promise: These Are the Best Gifts to Give Vintage - AOL

   www.aol.com/promise-best-gifts-vintage-205800260...

   Keep reading to learn all 12 gifts we think are best to give vintage. Fun and Funky Furniture. ... Pretty up their plate wall with an oyster plate. Rising to popularity in the Victorian Era, the ...

7. Chop chop! This top-rated Henckels knife set is still over 60 ...

   www.aol.com/lifestyle/buy-one-thing-black-friday...

   Each one comes with a 3-inch paring knife, a 5-inch serrated utility knife, a 7-inch hollow-edge santoku knife, an 8-inch chef's knife, an 8-inch bread knife, as well as a set of six steak knives.