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  2. Destileria Limtuaco - Wikipedia

    en.wikipedia.org/wiki/Destileria_Limtuaco

    Destileria Limtuaco hosts its own museum which opened on February 6, 2018. It is hosted inside a stone house along San Juan de Letran Street in Intramuros, Manila, and is dedicated to the company's history and liquor making.

  3. Ginebra San Miguel - Wikipedia

    en.wikipedia.org/wiki/Ginebra_San_Miguel

    In 1957, it acquired the trademark rights to Kulafu to launch Vino Kulafu Chinese herbal wine. [2] The company was renamed La Tondeña Distillers, Inc. (LTDI) in 1987 after being acquired by San Miguel Corporation from the Palanca family. The company then adopted the present corporate name Ginebra San Miguel, Inc. on March 7, 2003. [3]

  4. Philippine wine - Wikipedia

    en.wikipedia.org/wiki/Philippine_wine

    Philippine wine or Filipino wine are various wines produced in the Philippines. They include indigenous wines fermented from palm sap , rice , job's tears , sugarcane , and honey ; as well as modern wines mostly produced from various fruit crops.

  5. List of companies of the Philippines - Wikipedia

    en.wikipedia.org/wiki/List_of_companies_of_the...

    Delivery services Manila: 1988 Cargo airline, part of 2GO Group: P A 2GO Group: Industrials Delivery services Manila: 1949 Transportation holding company P A Aboitiz Equity Ventures: Conglomerates - Cebu: 1989 Consumer goods, utilities, financials, industrials P A ABS-CBN Corporation: Conglomerate Media and entertainment Quezon City: 1946

  6. Tapuy - Wikipedia

    en.wikipedia.org/wiki/Tapuy

    Tapuy, also spelled tapuey or tapey, is a rice wine produced in the Philippines. It is a traditional beverage originated from Banaue and Mountain Province, where it is used for important occasions such as weddings, rice harvesting ceremonies, fiestas and cultural fairs.

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  8. Bignay wine - Wikipedia

    en.wikipedia.org/wiki/Bignay_wine

    Bignay wine, also known as bugnay wine, is a Filipino fruit wine made from the berries of the native bignay or bugnay tree (Antidesma bunius). It is deep red in color and is slightly sweet with a fruity fragrance.

  9. Lambanog - Wikipedia

    en.wikipedia.org/wiki/Lambanog

    During the Spanish colonial period of the Philippines, lambanog was inaccurately called vino de coco ("coconut wine"). From around 1569, it was introduced via the Manila galleons to Nueva Galicia (present-day Colima , Jalisco , and Nayarit ), Mexico by Filipino immigrants who established coconut planations.

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