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How to Care for Swiss Cheese Plants. No matter what type of Swiss cheese plant you're growing, they need similar conditions. Temperature. Monstera likes moderate indoor temperatures of 60 to 85 ...
Monstera, also known as Swiss-cheese plant or split-leaf philodendron, is one of the most popular houseplants around. And for good reason—this plant boasts beautiful, glossy green leaves that ...
Monstera Swiss Cheese Plant. Care level: Medium. Named for its hole-filled leaves that resemble a slice of Swiss cheese, this indoor plant develops large, glossy leaves with the right care routine ...
Monstera adansonii is known for its beautiful, heart-shaped leaves. The leaves have a somewhat thick, waxy texture, and contain large, oval-shaped perforations, which led to its common name of "Swiss cheese plant". It grows to be 3–5 feet tall as a houseplant, and up to 13 feet as a vine. The Adanson's monstera is an easy to care for ...
The leaves of Monstera glaucescens are dark green, ovate to elliptical in shape, and have deeply cut or lobed edges. As the plant matures, the leaves can develop partial fenestrations, though these are typically less pronounced than those seen in other Monstera species like Monstera deliciosa.
Monstera deliciosa, the Swiss cheese plant [2] or split-leaf philodendron [3] is a species of flowering plant native to tropical forests of southern Mexico, south to Panama. [4] It has been introduced to many tropical areas, and has become a mildly invasive species in Hawaii , Seychelles , Ascension Island and the Society Islands .
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Monstera deliciosa vine Large Monstera deliciosa. They are commonly grown indoors as houseplants. The best-known representative of the genus, Monstera deliciosa, is also cultivated for its edible fruit which tastes like a combination of peach and pineapple.