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What makes French food specific is the range of great local and regional specialties that vary widely from north to south, from west to east. And then, of course, you have all the cheese and charcuterie, which each deserve a list of their own.
Whether it’s country fare or haute cuisine that inspires, French food is rife with classic dishes that could captivate even the most discerning of critics. Take a look at 20 of them.
In fact, French cuisine is so highly revered around the world that it was added to UNESCO’s list of intangible cultural heritages in 2010. So without further ado, here are the absolute must-try traditional French dishes along with recipes for each dish to try for yourself. Ratatouille
French food boasts a rich and sweeping culinary history that includes rustic home cooking, elaborate court-dining masterpieces, and avant garde Parisian haute cuisine.
TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.
What are the most famous foods from France? Traditional regional specialties come from every corner of the country. So, don’t settle for a mere top 10 famous French foods list—here are the top 50! It may surprise you that this famous French food list is not all haute cuisine and gourmet fare.
These are the French main courses that speak to the cuisine's tradition of sophistication: duck à l'orange, cassoulet, bouillabaisse, coq au vin, and more from iconic chefs like Jacques Pépin ...
From the perfect roast chicken to airy soufflé, these are the French recipes that chefs recommend practicing.
We've got bistro favorites, country French classics, and dishes every French chef learns to make. Whether you're hungry for coq au vin, beef bourguignon, or tarte tatin, these are the recipes you should add to your repertoire.
Are you new to French cuisine? Does the language intimidate you and make the recipes seem out of reach? Let's take the mystery out of French cooking and learn how to make a few classic dishes.