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Pitaya usually refers to fruit of the genus Stenocereus, while pitahaya or dragon fruit refers to fruit of the genus Selenicereus (formerly Hylocereus), both in the family Cactaceae. [3] The common name in English – dragon fruit – derives from the leather-like skin and scaly spikes on the fruit exterior. Depending on the variety, pitaya ...
Selenicereus undatus, the white-fleshed pitahaya, is a species of the genus Selenicereus (formerly Hylocereus) in the family Cactaceae [1] and is the most cultivated species in the genus. It is used both as an ornamental vine and as a fruit crop – the pitahaya or dragon fruit .
Selenicereus costaricensis, synonym Hylocereus costaricensis, known as the Costa Rican pitahaya or Costa Rica nightblooming cactus, is a cactus species native to Central America and north-eastern South America. [1] The species is grown commercially for its fruit, called pitaya or pitahaya, but is also an impressive ornamental vine with
Its English common name is derived from its resemblance to a pipe organ. It is locally known as pitaya dulce, Spanish for "sweet pitaya" or sweet cactus fruit.
Selenicereus megalanthus, synonym Hylocereus megalanthus, [1] is a cactus species in the genus Selenicereus that is native to northern South America, where it is known, along with its fruit, by the name of pitahaya.
This is English Wiki, the target are users looking up English-language terms. Secondary names are served by using redirects. The intro and name section clearly state that dragon fruit is the English name of pitaya and pitahaya, that is what matters on Wiki.
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The Coat of arms of Sinaloa in Mazatlán. It was created by the painter and scholar of Yucatecan heraldry Rolando Arjona Amabilis in 1958. It has an oval shape, which is actually a representation of the pitahaya, a fruit from a cardón that grows in the semi-desert areas of Mexico and that gives its name to the state.