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  2. 6 simple ways to save money on your prescriptions - AOL

    www.aol.com/finance/save-money-prescription...

    Walmart. Walmart’s Prescription Program offers 30-day supplies for certain medications starting at $4, including medications for diabetes, blood pressure and mental health. To use the service ...

  3. My little baking secret? Storebought puff pastry for savory ...

    www.aol.com/little-baking-secret-storebought...

    To create a raised pastry edge around your filling, use a sharp knife to mark a 1-inch border around the inside of the pastry sheet being careful not to cut all the way through. Line your baking ...

  4. Hot Pockets - Wikipedia

    en.wikipedia.org/wiki/Hot_Pockets

    Hot Pockets is an American brand of microwaveable turnovers generally containing one or more types of cheese, meat, or vegetables. Hot Pockets was founded by Chef America Inc. Since April 20, 2002, they have been produced by Nestlé .

  5. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    [74] [75] The pastry heart is a heart shaped flaky puff pastry, similar to a palmier or palm leaves pastry, that is usually topped with a white sugar icing that has a hard shell but is soft on the inside. [74] [76] Pâté Chaud: Vietnam: A puff pastry in Vietnamese cuisine, its name means "hot pie" in French. The pastry is made of a light ...

  6. Turnover (food) - Wikipedia

    en.wikipedia.org/wiki/Turnover_(food)

    Apple filling in a turnover. Common turnover fillings include fruits such as apples, peaches and cherries, meats like chicken, beef and pork, vegetables such as potatoes, broccoli and onions, and savoury ingredients like cheese. [2]

  7. 22 Homemade Hot Pockets That Will Ruin You for the Store ...

    www.aol.com/lifestyle/22-homemade-hot-pockets...

    Put a new spin on the classic frozen delight. For premium support please call: 800-290-4726 more ways to reach us

  8. Puff pastry - Wikipedia

    en.wikipedia.org/wiki/Puff_pastry

    Puff pastry, also known as pâte feuilletée, is a light, flaky pastry, its base dough (détrempe) composed of wheat flour and water. Butter or other solid fat ( beurrage ) is then layered into the dough.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!