Search results
Results from the WOW.Com Content Network
The USDA’s mark of inspection with establishment numbers “51205 or P-51205” is a key indicator of the affected products. Here’s a list of some affected grocery chains and brands included ...
Nearly 10 million pounds of deli meat and pre-cooked chicken were recalled by BrucePac and the USDA due to listeria concerns. ... the products subject to recall bear establishment numbers 51205 or ...
While the recall initially included 75 meat and chicken products, the expanded list covers hundreds of prepared meal products, from salads to pasta dinners, made with recalled meat from BrucePac's ...
Talmadge-Aiken plants (Federal-State Cooperative Inspection Plants) are meat and poultry plants in the United States in which state agency inspectors perform federal safety inspections. This arrangement was established under the Talmadge-Aiken Act of 1962, named after US Senators Herman Talmadge and George Aiken .
Because company officials believe that the food safety aspects of the plant are unique in the meat industry, they submitted the plant design for patent approval through the U.S. Patent Office. [12] The Mount Pleasant plant is located about 50 miles (80 km) from either the West Liberty or Sigourney plants. [12]
The company makes a wide variety of animal-based, prepared foods and plant-based products at its 123 food processing plants. It produces many different products, including Buffalo wings, boneless Buffalo wings, chicken nuggets, and tenders. Its plants slaughter approximately 155,000 cattle, 461,000 pigs, and 45,000,000 chickens every week. [14]
Most of them bear establishment numbers 51205 or P-51205 on the packaging, but some products may have gotten different establishment numbers throughout the food distribution process, the USDA said
Ready-to-eat meat and poultry items produced from June 19, 2024, to October 8, 2024, with establishment numbers "51205 or P-51205" on the packaging are subject to the recall.