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2. Cheesecake Lovers, You Need a Springform Pan—But How ... - AOL

   www.aol.com/cheesecake-lovers-springform-pan...

   Just make sure the circumference of your pan is correct. So for example, if your recipe calls for a nine-inch pan of any sort that you use a nine-inch springform pan. Nordic Ware 9-Inch Springform Pan

3. Lemon Cheesecake Mini Tartlets Recipe - AOL

   homepage.aol.com/food/recipes/lemon-cheesecake...

   Heat the oven to 375°F. Lightly grease 36 (1 1/2-inch) mini muffin-pan cups. Unfold 1 pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12-inch square. Cut into 36 (2-inch) squares. Press the pastry squares into the muffin-pan cups. Brush the top edges of the pastry squares with the egg.

4. Mini Cheesecakes Recipe - AOL

   www.aol.com/food/recipes/mini-cheesecakes

   HEAT oven to 325°F. MIX graham crumbs, 2 Tbsp. sugar and butter; press onto bottoms of 18 paper-lined muffin pan cups. BEAT cream cheese, remaining sugar and vanilla with mixer until blended. Add ...

5. Cheez-It Mini Cheesecakes Recipe - AOL

   www.aol.com/food/recipes/cheez-it-mini-cheesecakes

   Preheat oven to 350 degrees. Cut 2-inch circles out of the pie crusts and add to a mini cupcake pan. Sprinkle ½ teaspoon of the crushed Cheez-Its in each one.

6. Springform pan - Wikipedia

   en.wikipedia.org/wiki/Springform_pan

   The easy removal of the sides from a springform pan lends itself to dishes with delicate bottom layers such as the graham cracker crumb crusts commonly constructed for cheesecakes. Springform pans, however, are also used in the preparation of pizzas , quiches , and frozen desserts .

7. Cheesecake - Wikipedia

   en.wikipedia.org/wiki/Cheesecake

   These cheesecakes are often made in a greased cake pan and are relatively fluffy in texture. The crust used with this style of cheesecake is most commonly made from shortbread that is crushed and mixed with sugar and butter. Some frozen cheesecakes are Chicago-style. [45] New York–style or Jewish-style cheesecake uses a cream cheese base.

8. Cookbook - Wikipedia

   en.wikipedia.org/wiki/Cookbook

   The Cook's Decameron: A Study In Taste, Containing Over Two Hundred Recipes For Italian Dishes (1901) by Mrs. W.G. Waters; Various cookbooks (between 1903 and 1934) by Auguste Escoffier; Edmonds Cookery Book (1908) by T.J. Edmonds Ltd; Household Searchlight Recipe Book (1931) by Ida Migliario, Zorada Z. Titus, Harriet W. Allard, and Irene Nunemaker

9. Mini Pillsbury Cookie Cheesecakes Are One-Bite ... - AOL

   www.aol.com/mini-pillsbury-cookie-cheesecakes...

   Bake cheesecakes until edges are just set, 16 to 18 minutes. Transfer tin to a wire rack and let cool to room temperature, about 30 minutes. Refrigerate cheesecakes until fully set, at least 2 hours.