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Bilis Manger, played by Murray Melvin, is a main antagonist of the first series. [5] He has the ability to walk through time and teleport at will, In "Captain Jack Harkness", he appears as the manager of a 1941 dance hall, and in the present day remains its caretaker, ostensibly co-operating with Gwen when she visits the now derelict venue ...
Jack orders Torchwood to bring anyone that fell through time into Torchwood's vaults. Toshiko and Owen investigate cases of the Black Death in a local Cardiff hospital, where Toshiko sees a glimpse of her mother, while PC Andy informs Jack and Gwen that they have a Roman soldier in police custody. In that time, Gwen sees a glimpse of Bilis Manger.
At least three, or as many as four Torchwood Jacks exist during the 1941 scenes. In addition to the Jack depicted with Toshiko, his younger self has been working for Torchwood Three for forty-two years. [3] Their older self has been in a cadaver freezer in the hub for forty years. [4]
Waterhouse also wrote and appeared in his own one-man show Adventures of Huckleberry Finn (Chipping Norton and UK Tour) which was directed by actor Murray Melvin (Bilis Manger in the Doctor Who spin-off drama Torchwood in 2007). He also appeared as John Cunningham alongside David Selby (Quentin Collins) in the Dark Shadows audio story The ...
After Tower's departure the restaurant was reopened briefly by new investors under the same name but with a less expensive, Mediterranean concept. [4] In 2004 it became the new location of San Francisco's Trader Vic's, which had been closed since 1994. The Palo Alto location of Stars became a branch of Wolfgang Puck's Spago Restaurant in 1997.
A new family-run diner hoping to give back to the community will soon open its doors in Centre County. The Red Roost Diner plans to officially welcome customers starting Monday, Jan. 27, at 807 ...
EDITOR’S NOTE (Jan. 12, 2025 at 12:33 p.m. ET): A previous version of this story incorrectly stated that Hermer’s restaurant The Draycott burned down, but we later found out it is still standing.
In 2024, Mandalay was deemed an "America's Classic" by the James Beard Foundation, [4] [2] who stated the restaurant "might be the best of the bunch" among Burmese restaurants within the city. [3] Eater writer Lauren Saria included Mandalay in a list of the best restaurants in San Francisco, recommending the tea leaf salad, noodles, and samusa ...