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Kasundi is a mustard sauce made by fermenting mustard seeds, and is much stronger and sharper than other kinds of mustard sauce. [ 1 ] [ 2 ] It is highly pungent, and is capable of exciting the nasal passage and bringing tears to the eyes in the same way as wasabi .
4. Bayou Buffalo Sauce. Tasting notes: cayenne pepper, celery Pair with: Cajun fries, coleslaw Popeyes’ Buffalo sauce offers two sauces for the price of one, in my opinion. You’ve got classic ...
This dairy-free, Keto-certified sauce combines the crisp, savory bite of pickle relish with tangy mustard and ketchup flavor with a hint of sweetness. RELATED: 10 Best Trader Joe's Keto Foods for ...
It's an indisputable fact that honey mustard makes the best dip for chicken fingers and fries. The beloved condiment coats fried food like a dream, offering a harmonious balance of sweetness and ...
Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
Creole mustard is a versatile condiment featured on po' boy sandwiches and used in sauces, dressings and dips for everything from vegetables to salads to pretzels and chips. It can be used to create a marinade for meats, and can be incorporated into seafood dishes, such as crab cakes , battered seafood or served as a glaze or dipping sauce, as ...
The sauce is made from mayonnaise with vinegar, mustard, shallots, capers, chopped pickles, and/or fresh herbs (chives, tarragon, chervil, burnet). [2] It is commonly served as céleri remoulade, a mustard-flavored remoulade variation with shredded raw celeriac. Often it is served as a condiment for red meats, fish, and shellfish.
7. Sweet & Sour. I said the honey mustard was bland, but this sweet and sour sauce legitimately tastes like nothing. It's almost as though all the sweet apricot and tangy vinegar of a standard ...
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