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2. You Just Got a Slow Cooker—Here Are 16 Heart-Healthy Recipes ...

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   This slow-cooker chicken Marsala recipe gets its full flavor from plenty of mushrooms and fragrant shallots. Whole-wheat pasta soaks up the rich sauce. Round it out with a simple green salad for a ...

3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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   Get the recipe for Slow Cooker Beef Stew. ... Get the recipe for Slow Cooker Roast Beef Sandwiches. ... Get the recipe for Slow Cooker Parmesan Herb Chicken and Orzo at Le Creme de La Crumb.

4. Make These Comforting Beef Recipes Right in Your Slow Cooker

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   You'll love the shredded beef and broccoli stir fry or the slow cooker beef stew paired with parsley noodles. It's not just the convenience of a slow cooker that makes these worth a try, either.

5. Low-temperature cooking - Wikipedia

   en.wikipedia.org/wiki/Low-temperature_cooking

   Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

6. List of lamb dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_lamb_dishes

   It is a hot stew of chopped-up steamed leavened bread cooked in lamb broth and served with lamb meat. Beef is also sometimes used. Beef is also sometimes used. Rogan josh is an aromatic lamb dish native to the Indian subcontinent , and is one of the signature recipes of Kashmiri cuisine .

7. Ghormeh sabzi - Wikipedia

   en.wikipedia.org/wiki/Ghormeh_sabzi

   The undisputed King of Persian stews is Ghormeh Sabzi, with the Queen being Fesenjan, a pomegranate and walnut chicken stew. The crown jewel of this dish is its unparalleled depth of flavor. A symphony of fenugreek, cilantro, parsley, and dried limes creates a savory-sour symphony, enhanced by the comforting richness of beef and kidney beans. [10]

8. 6 Secrets to the Best Slow Cooker Supper You've Ever Made - AOL

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   Get the Recipe: Kalua Pig in a Slow Cooker 2. For Meat, Choose Cheap and Skinless. The slow cooker's long, gentle cooking method can turn even the toughest cuts of meat into tender, juicy bites.

9. How to Butterfly a Roast for a Stunning Holiday Centerpiece

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   Step 2: Repeat the cut. Place the thick part of the roast on the cutting board. Slice horizontally through this thick section toward its outer edge, unfolding as you slice.