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  2. Beetroot - Wikipedia

    en.wikipedia.org/wiki/Beetroot

    The beetroot (British English) or beet (North American English) is the taproot portion of a Beta vulgaris subsp. vulgaris plant in the Conditiva Group. [1] The plant is a root vegetable also known as the table beet , garden beet , dinner beet , or else categorized by color: red beet or golden beet .

  3. Beta vulgaris - Wikipedia

    en.wikipedia.org/wiki/Beta_vulgaris

    In the second edition of Species Plantarum (1762), Linnaeus separated the sea beet as its own species, Beta maritima, and left only the cultivated beets in Beta vulgaris. [9] Today sea beet and cultivated beets are considered as belonging to the same species, because they may hybridize and form fertile offspring.

  4. Sugar beet - Wikipedia

    en.wikipedia.org/wiki/Sugar_beet

    Sugar beets grow exclusively in the temperate zone, in contrast to sugarcane, which grows exclusively in the tropical and subtropical zones. The average weight of a sugar beet ranges between 0.5 and 1 kg (1.1 and 2.2 lb). Sugar beet foliage has a rich, brilliant green color and grows to a height of about 35 cm (14 in).

  5. Africanews - Wikipedia

    en.wikipedia.org/wiki/Africanews

    The news channel began broadcasting online, and via TV and satellite on 20 April 2016. [1] ... Good Morning Africa: Weekday news bulletin from 6am to 11am;

  6. Celebrate Passover with braised beef, beet dip and matzo toffee

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  7. Fountain Grains & Greens' Grilled Beet Greens - AOL

    www.aol.com/news/fountain-grains-greens-grilled...

    Minimize food waste at your local farmers market and add flavor to your grain bowls and salads with these smoky, charred beet greens.

  8. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    Helmeted guinea fowl in tall grass. Many foods were originally domesticated in West Africa, including grains like African rice, Pearl Millet, Sorghum, and Fonio; tree crops like Kola nut, used in Coca-Cola, and Oil Palm; and other globally important plant foods such as Watermelon, Tamarind, Okra, Black-eye peas, and Yams. [2]

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