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2. Double Chocolate Coffee Muffins Recipe - AOL

   www.aol.com/.../double-chocolate-coffee-muffins

   Preheat oven to 350°F. In a large bowl, combine flour, sugar, cocoa powder, baking powder, baking soda and salt. Stir in chocolate chips.{I like stirring add-ins to dry ingredients to help ...

3. 22 Mouthwatering, Make-Ahead Breakfast Recipes - AOL

   www.aol.com/22-mouthwatering-ahead-breakfast...

   Lisa Romerein/Love Is Served. Time Commitment: 1 hour and 10 minutes Why I Love It: make ahead, high fiber, gluten free Serves: 16 Much of this make-ahead breakfast's nutritional value comes from ...

4. 23 Make-Ahead Diabetes-Friendly Desserts - AOL

   www.aol.com/23-ahead-diabetes-friendly-desserts...

   Use leftover pumpkin puree in muffins, soup and more. View Recipe. ... Natural almond butter gives these gluten-free cookies a wonderfully rich flavor and tender, slightly chewy texture ...

5. The Great British Bake Off series 4 - Wikipedia

   en.wikipedia.org/wiki/The_Great_British_Bake_Off...

   Double Chocolate and Hazelnut Brioches ... (e.g. gluten free, dairy free). In the signature challenge, ... English Muffins Episode 2. Bake 1 Bake 2 Bake 3

6. Gluten-free, casein-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free,_casein-free_diet

   The implementation of a GFCF diet involves removing all sources of gluten and casein from a person's diet. Gluten is found in all products containing wheat, rye, and barley. Many gluten-free breads, pastas, and snacks are available commercially. Gluten-free cookbooks have been available for decades.

7. Healthy Double Chocolate Muffins Recipe - AOL

   www.aol.com/.../healthy-double-chocolate-muffins

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8. Baker percentage - Wikipedia

   en.wikipedia.org/wiki/Baker_percentage

   Baker's percentage is a notation method indicating the proportion of an ingredient relative to the flour used in a recipe when making breads, cakes, muffins, and other baked goods.

9. Double Chocolate Coffee Muffins Recipe - AOL

   firefox-startpage.aol.com/food/recipes/double...

   Preheat oven to 350°F. In a large bowl, combine flour, sugar, cocoa powder, baking powder, baking soda and salt. Stir in chocolate chips.{I like stirring add-ins to dry ingredients to help prevent sinkage to the bottom.}