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[2] [3] [4] When the beer is served as a chaser, the drink is often called simply a shot and a beer. [5] In England, the term boilermaker traditionally refers to a half pint of draught mild mixed with a half pint of bottled brown ale. In the south-west of England it is also known as a 'brown split', although it also refers to the American shot ...
A bomb shot, depth charge, or drop shot (Canada) is a kind of mixed drink. A drink in a small glass (typically a shot glass ) is dropped into a larger glass holding a different drink. The resulting cocktail is typically consumed as quickly as possible ("chugged").
Cocksucking Cowboy (also called the Brokeback Shooter): two parts cold butterscotch schnapps with one part of Irish Cream, making it 32% ABV. The Irish Cream is poured off the back of a bar spoon so it "floats" on top of the schnapps in a shot glass. Irish Flag: Crème de menthe (green), Irish cream and Grand Marnier in a shot glass. The end ...
The whiskey is layered over the Irish cream in a shot glass, and the shot glass is then dropped into a glass of stout. The drink should be consumed quickly as the alcohol will cause the cream to curdle within a short time. [7] [16] [17] While Kahlúa was part of the original recipe, it is often excluded from the drink today. Some refer to the ...
bomb liquor or bomb shot [1]) is a cocktail that is made by mixing soju or whiskey and beer. A poktanju consists of a shot glass of soju or whiskey dropped into a pint of beer; it is drunk quickly. [2] It is considered to be a ritual drinking activity among office workers, friends, and colleagues. [3]
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Sake bomb – Shot of sake poured or dropped into a glass of beer. Shandy or radler – Beer with lemonade, citrus soda, ginger beer, ginger ale, or fruit juice, e.g. grapefruit. [3] [4] [5] Snakebite – Equal parts lager and cider. Somaek – Soju mixed with beer. U-boot – Glass of beer with a bomb shot containing vodka.
The Whynatte Bomb is a cocktail that is mixed by dropping a shot of Jägermeister into a glass of Whynatte Latte. [ 1 ] The terms “depth charge” and “bomb shot” refer to cocktails that are made by dropping a shot glass filled with liquor into another drink.