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  2. 6 Easy Ways to Transform Plain Cream Cheese Into Something ...

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    Substitute crème fraîche for the sour cream, and then mix in finely chopped red onion, lemon zest, and caviar (these are our favorites) for a bright and briny cream cheese. For a dipping ...

  3. Not On Speaking Terms With Your Oven? No Problem, Thanks To ...

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    Strawberries & Cream Semifreddo. Semifreddo—meaning “half frozen”—is a classic Italian summer dessert.Made up of eggs, sugar, and cream, this no-bake, frozen stunner is like the creamiest ...

  4. Ready for the Super Bowl? These Tailgate Foods Will Win With ...

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    This one is especially welcome, because the wraps are so easy to eat at a tailgate. Crunchy veggies and a mix of blue cheese, sour cream, mayo, and ranch dressing go so well with the hot sauce flavor.

  5. Sour cream - Wikipedia

    en.wikipedia.org/wiki/Sour_cream

    Sour cream is sold with an expiration date stamped on the container, though whether this is a "sell by", a "best by" or "use by" date varies with local regulation. Refrigerated, unopened sour cream can last for 1–2 weeks beyond its sell by date. Once it has been opened, refrigerated sour cream generally lasts for 7–10 days. [5]

  6. Deviled egg - Wikipedia

    en.wikipedia.org/wiki/Deviled_egg

    The English word "devil", in reference to highly seasoned food, was in use in the 18th century, with the first known print reference appearing in 1786. [2] In the 19th century, the adjective "deviled" came to be used most often with spicy or zesty food, including eggs prepared with mustard, pepper, or other ingredients stuffed in the yolk cavity. [3]

  7. Smetana (dairy product) - Wikipedia

    en.wikipedia.org/wiki/Smetana_(dairy_product)

    To imitate Hungarian-style cooking and the use of smetana (called tejföl in Hungarian), Hungarian cookbooks recommend using Western sour cream mixed with heavy whipping cream (38–40% milkfat). [5] Unlike sour cream mixed with whipping cream, smetana is not homogenized. Pelmeni served with smetana Plum dumplings with sour cream. In Central ...

  8. The Genius Deviled Egg Recipe We Wish We’d Known ... - AOL

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    Add the eggs, cream cheese and mayo to a food processor and pulse until the mixture is smooth. Once that's ready, you'll add in mustard, pickle juice, hot sauce and salt and pepper and pulse again ...

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