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  2. Polyculture - Wikipedia

    en.wikipedia.org/wiki/Polyculture

    A living mulch planted to reduce weed growth between rows of maize plants. A living mulch is a polyculture involving a second crop, used mainly in horticulture. A main crop is grown to harvest; a second crop is sown beneath it to cover the soil, reducing erosion, and to form a green manure.

  3. Energy crop - Wikipedia

    en.wikipedia.org/wiki/Energy_crop

    Plants best suited for future bioenergy feedstocks should be fast growing, high yielding, and require very little energy inputs for growth and harvest etc. [18] The use of energy crops for energy production can be beneficial because of its carbon neutrality. It represents a cheaper alternative to fossil fuels while being extremely diverse in ...

  4. Maize - Wikipedia

    en.wikipedia.org/wiki/Maize

    Maize and cornmeal (ground dried maize) constitute a staple food in many regions of the world. [6] Maize is used to produce the food ingredient cornstarch. [97] Maize starch can be hydrolyzed and enzymatically treated to produce high fructose corn syrup, a sweetener. [98] Maize may be fermented and distilled to produce Bourbon whiskey. [99]

  5. Agroforestry - Wikipedia

    en.wikipedia.org/wiki/Agroforestry

    Plant maize in rows. This is a traditional local crop. Harvest from the dried plant and plant beans. The maize stalks provide an ideal structure for the climbing bean plants. Bean is a nitrogen-fixing plant and therefore helps introduce more nitrogen. Pumpkins can be planted during this time. The plant's large leaves and horizontal growth ...

  6. Succession planting - Wikipedia

    en.wikipedia.org/wiki/Succession_planting

    The plants mature at staggered dates, establishing a continuous harvest over an extended period. Lettuce and other salad greens are common crops for this approach. Within a small garden or home garden, this method is useful in circumventing the initial large yield from the crop and rather providing a steady, smaller yield that may be consumed ...

  7. Three Sisters (agriculture) - Wikipedia

    en.wikipedia.org/wiki/Three_Sisters_(agriculture)

    The food served at these gatherings included, alongside a variety of other plants and animals, several domesticated squash varieties, maize, and wild beans. [26] Food that needed to be processed, like cornmeal, would commonly be prepared at the feast site alongside non-food items that gave the feasts ritual or ceremonial importance. [26]

  8. How to Grow Chives Indoors or Out for a Bountiful Year-Round ...

    www.aol.com/grow-chives-indoors-bountiful-round...

    These plants can grow in many soil types as long as the soil is well-drained, says Detrick, adding that these plants grow best in soil with a pH of 6 to 7. If you don't know the pH of your soil, a ...

  9. Harvest - Wikipedia

    en.wikipedia.org/wiki/Harvest

    Harvesting is the process of collecting plants, animals, or fish (as well as fungi) as food, [1] especially the process of gathering mature crops, and "the harvest" also refers to the collected crops. Reaping is the cutting of grain or pulses for harvest, typically using a scythe, sickle, or reaper. [2]

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