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2. Dashi - Wikipedia

   en.wikipedia.org/wiki/Dashi

   Some common brands of packaged instant dashi. Dashi (出 汁, だし) is a family of stocks used in Japanese cuisine. Dashi forms the base for miso soup, clear broth soup, noodle broth soup, and many simmering liquids to accentuate the savory flavor known as umami. [1] Dashi is also mixed into the flour base of some grilled foods like ...

3. Miso - Wikipedia

   en.wikipedia.org/wiki/Miso

   It is used for sauces and spreads; pickling vegetables, fish, or meats; and mixing with dashi soup stock to serve as miso soup, a Japanese culinary staple food. Miso is high in protein and rich in vitamins and minerals, and it played an important nutritional role in feudal Japan. Miso is widely used in both traditional and modern cooking in ...

4. Kombu - Wikipedia

   en.wikipedia.org/wiki/Kombu

   Kombu is sold dried (dashi konbu) or pickled in vinegar (su konbu) or as a dried shred (oboro konbu, tororo konbu or shiraga konbu). It may also be eaten fresh in sashimi . Kombu is used extensively in Japanese cuisines as one of the three main ingredients needed to make dashi , a soup stock.

5. AOL Mail

   mail.aol.com

   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

6. The Only Way To Prevent Bagged Salads and Greens From Rotting

   www.aol.com/only-way-prevent-bagged-salads...

   Buy only fresh greens. If you can easily see rotten and slimy pieces, choose another bag. If you repackage, use an airtight container and line it with a paper towel to collect excess moisture.

7. The best flower delivery services of 2025, tested by AOL

   www.aol.com/lifestyle/best-flower-delivery...

   We put the biggest flower delivery services to the test to find the best one for your money. 1-800-Flowers, Teleflora, Bouqs — find out who won.

8. List of Japanese ingredients - Wikipedia

   en.wikipedia.org/wiki/List_of_Japanese_ingredients

   Rice. Short or medium grain white rice.Regular (non-sticky) rice is called uruchi-mai.; Mochi rice (glutinous rice)-sticky rice, sweet rice; Genmai (brown rice); Rice bran (nuka) – not usually eaten itself, but used for pickling, and also added to boiling water to parboil tart vegetables

9. The Morning Stretch Routine Physical Therapists Wish You Did ...

   www.aol.com/morning-stretch-routine-physical...

   Here, find a morning stretch routine recommended by physical therapists, including moves like the cat-cow, figure-4 stretch, and more.