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Kharif crops are usually sown at the beginning of the first rains during the advent of the south-west monsoon season, and they are harvested at the end of monsoon season (October–November). Monsoon sowing dates vary, occurring toward the end of May in the southern state of Kerala and reaching July in some north Indian states.
Kharif crops are grown at the start of the monsoon until the beginning of the winter, relatively from June to November. Examples of such crops are rice, corn, millet, groundnut, moong, and urad. Rabi crops are winter crops that are sown in October -November months and harvested in February – March.
The kharif crops are sown in the months of June July and harvested in the months of September October. The main kharif crops are paddy, maize, pulses, and a coarse grain called kodon. The main rabi crops are wheat, barley, peas, mustard, and sugar cane. Most of the sugar cane is crushed in the village itself and converted into coarse sugar for ...
Rabi crops or the rabi harvest, also known as winter crops, are agricultural crops that are sown in winter and harvested in the spring in India, Pakistan and Bangladesh. [1] Complementary to the rabi crop is the kharif crop , which is grown after the rabi and zaid crops are harvested one after another respectively.
The major Rabi crops are wheat, pulses, peas, alsi and masoor. During Kharif, the farming period is June–July with cutting in October. The major Kharif crops are: paddy, jowar, bajra, makka, kondo and kutki. The District's major commercial crops are soybeans and sugarcane, [6] which is produced in large quantity and a major source of income ...
Food & Wine / Photo by Morgan Hunt Glaze / Food Styling by Margaret Monroe Dickey / Prop Styling by Josh Hoggle
Irrigation is inadequate. The percentage of irrigated area to cultivable area in Dumri CD block is 8.98%. May to October is the Kharif season, followed by the Rabi season. Rice, sown in 50% of the gross sown area, is the main crop in the district. Other important crops grown are: maize, wheat, sugar cane, pulses and vegetables. [25]
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