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Big Boy Restaurant Group and Frisch's Big Boy Restaurants both continue to offer franchises in their exclusive territories, each having 20 year terms. As of 2023, Big Boy Restaurant Group charged a $50,000 franchise fee and an ongoing 4% royalty and up to 3% advertising fees based on weekly gross revenue.
In 1987, Marriott sold the Big Boy trademark to Elias Brothers, the Michigan Big Boy franchisee, but retained the Bob's Big Boy name and restaurants as a franchisee. [ note 5 ] At the time, Marriott operated 208 Bob's Big Boys, including company-owned Bob's in Maryland, Virginia, New York, New Jersey, Pennsylvania, Florida, and the District of ...
After meeting with Big Boy founder Bob Wian in 1951, Schoenbaum became a Big Boy franchisee on February 7, 1952, now calling his several locations the Parkette Big Boy Shoppes. [4] [5] In May 1954, a public "Name the Parkette Big Boy Contest" was announced, and in June 1954 Schoenbaum's five Parkette Drive-Ins were rebranded as Shoney's. [6] [7]
Court documents reveal several Frisch's Big Boy locations that are subject to eviction lawsuits.
That’s how we got Frisch’s Big Boy, the main operator of Big Boy restaurants in Ohio, Indiana, Kentucky, and Tennessee. While at one point Frisch’s Big Boy had 200 locations in the Midwest ...
The party is a carnival-style celebration, from 11 a.m.-4 p.m. on June 15 at the Big Boy Arena, 34400 Utica Rd. in Fraser. At the event, the Big Boy Food Truck will offer free Big Boy burgers to ...
Frisch's Restaurants, Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group.
More: Doyles Irish pub, latest addition to St. John's Resort, set to open Monday: Go inside. The Big Boy restaurant host kitchen rollout is July 10 for the Midland location, followed by Muskegon ...