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Slow Cooker Braised Beef Shank. This flavorful Korean braised beef dish is warm and hearty, perfect for a satisfying dinner. Beef shank is typically less expensive and, when slow-cooked for hours ...
Recipes for slow cooker BBQ beef brisket and beer-battered onion rings. ... Recipes for Guinness beef stew and brown soda bread. ... Recipes for citrus-braised pork ...
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Place corned beef fat side up in slow cooker, then layer carrots and potatoes around. Pour in stock; add seasoning packet and dry mustard. Cook on low for 2-3 hours, then add the cut up cabbage.
This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.
Generously season ribs with salt and pepper. Heat butter in a Dutch oven over medium heat and add ribs. Sear ribs on all sides until they get nice and brown.
The dish commonly known as braised or stewed beef in Britain, is often accompanied by root and tuber vegetables; for example, boiled beef and carrots (as mentioned in the song of the same name) is a well-known traditional dish emblematic of working class cockney culture. Good results may also be achieved in a slow cooker. Cooked brisket, being ...
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