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Healey's Cornish Cyder Farm is a small independent family-run business in Penhallow [1] near Truro, Cornwall, England, UK. It produces and sells its own cider, brandy, whisky, gin, eau de vie, country fruit wines and apple juice. Ciders include Cornish Rattler Cyder and Pear Rattler, which is made by adding pear juice to the original Cornish ...
Scrumpy is a type of cider originating in the West of England, [1] particularly the West Country. Traditionally, the dialect term "scrumpy" was used to refer to what was otherwise called "rough", a harsh cider made from unselected apples.
Hogans Cider in Alcester, Warwickshire produces cider from apples from Gloucestershire, Herefordshire & Worcestershire. Healey's Cornish Cyder Farm produces Rattlers branded cider in Truro, Cornwall. As of 2018 there were at least 11 other commercial cider producers in Cornwall. There are still many cider producers in Devon.
List of operational cider and perry producers in the United Kingdom Producer Brand Town County; 146 Cider Company 146 [1] Southampton: Hampshire: Addlestones Cider Cloudy Cider [2]: 2017 Shepton Mallet: Somerset: Apple Cottage Cider Apple Cottage [1] Baldock: Hertfordshire: Apple County Cider Apple County [3] Newcastle: Monmouthshire: Armagh ...
This is a list of cider brands. ... hard cider British makers of Scrumpy Jack, Strongbow, Strongbow Sirrus, Woodpecker, White Lightning, Pomagne and Bulmers Original:
In the United States, the definition of cider can be more broadly defined than in Europe, specifically Ireland and the UK. There are two types of cider: one being the traditional fermented product, called hard cider, and the second sweet or soft cider. Sparkling cider is also sometimes used as a nonalcoholic version of champagne. [1]
The classic Dr Pepper proudly boasts a proprietary blend of 23 flavors, which give the drink its signature taste, including notes of cinnamon, vanilla, ginger, nutmeg, oranges, and allspice ...
Cider, known as 'Cyder' or 'Scrumpy' is the traditional drink of Devon. Labourers were often given an allowance of three pints per day. [16] One of the most famous cider producers of the 20th century was Whiteways of Whimple, East Devon.
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