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Water is primarily used in forestry and fishery, agricultural production (in its entire agri-food supply chain) and is used to create and/or transfer energy in varying forms. [ 6 ] In fact, agriculture is the largest user of freshwater, making it responsible for 70% of total global withdrawal, while more than one fourth of energy used worldwide ...
Food security includes resilience to future disruptions of food supply. Such a disruption could occur due to various risk factors such as droughts and floods, shipping disruptions, fuel shortages, economic instability, and wars. [3]
[4] [5] [6] Many factors have contributed to the ongoing world food crisis. These include supply chain disruptions due to the COVID-19 pandemic, the 2021–2023 global energy crisis, the Russian invasion of Ukraine, and floods and heatwaves during 2021 (which destroyed key American and European crops). [7]
The U.N. delivered grim news on global food security Wednesday: 2.4 billion people didn’t have constant access to food last year, as many as 783 million faced hunger, and 148 million children ...
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During the COVID-19 pandemic, food insecurity intensified in many places. In the second quarter of 2020, there were multiple warnings of famine later in the year. [3] [4] In an early report, the Nongovernmental Organization (NGO) Oxfam-International talks about "economic devastation" [5] while the lead-author of the UNU-WIDER report compared COVID-19 to a "poverty tsunami". [6]
The warming is also expected to elevate food safety issues and food spoilage caused by mycotoxin-producing fungi, and bacteria such as Salmonella. [123] Climate change would cause an increase in rainfall in some areas, which would lead to an increase of atmospheric humidity and the duration of the wet seasons.
Related: Aftermath of Hurricane Helene Causes North Carolina Residents to Use Mule Trains to Deliver Supplies Among the items that could result in supply disruptions are cars, fruits and ...