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The Oregon Liquor and Cannabis Commission (OLCC), formerly known as the Oregon Liquor Control Commission, is a government agency of the U.S. state of Oregon.The OLCC was created by an act of the Oregon Legislative Assembly in 1933, days after the repeal of prohibition, as a means of providing control over the distribution, sales and consumption of alcoholic beverages. [1]
In 1960, establishments were required to have food sales equal to 25% of their total sales. In the 1970s, the OLCC began enforcing the Oregon Bottle Bill and wines of up to 20% alcohol became allowed with certain licenses. In the 1980s, the number of OLCC commissioners was changed from three to five, to reflect the number of congressional ...
Such license can be granted for hotels, which are holding star classification and the approval from Tourism Department of Government of India which is taken into account necessary for grant of License in form L-3. L-3 license authorizes the hotel for offering foreign liquor to the customers in their rooms. These hotels also can seek separate ...
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The Oregon Department of Justice is opening a criminal investigation into allegations that senior officials in the state's alcohol regulatory agency violated ethics laws by diverting rare, sought ...
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