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  2. Buddhist cuisine - Wikipedia

    en.wikipedia.org/wiki/Buddhist_cuisine

    Most of the dishes considered to be uniquely Buddhist are vegetarian, but not all Buddhist traditions require vegetarianism of lay followers or clergy. [2] Vegetarian eating is primarily associated with the East and Southeast Asian tradition in China, Vietnam, Japan, and Korea where it is commonly practiced by clergy and may be observed by laity on holidays or as a devotional practice.

  3. Buddhist vegetarianism - Wikipedia

    en.wikipedia.org/wiki/Buddhist_vegetarianism

    This refusal to proscribe non-vegetarian food is within the context of Buddhist monastics receiving alms food. The Buddha in the Aṅguttara Nikāya 3.38 Sukhamala Sutta, before his enlightenment, describes his family being wealthy enough to provide non-vegetarian meals even to his servants. After becoming enlightened, he respectfully accepted ...

  4. List of diets - Wikipedia

    en.wikipedia.org/wiki/List_of_diets

    Buddhist diet: While Buddhism does not have specific dietary rules, some Buddhists practice vegetarianism based on Mahayana Buddhism's strict interpretation of the first of the Five Precepts. [2] Hindu diet: It is popular for followers of Hinduism to follow lacto vegetarian diets (though most do not), based on the principle of ahimsa (non ...

  5. Vegetarianism and religion - Wikipedia

    en.wikipedia.org/wiki/Vegetarianism_and_religion

    [34] [35] They could not make special dietary requests, and had to accept whatever food alms givers had available, including meat. [34] Monks and nuns of the Theravada school of Buddhism, which predominates in Sri Lanka, Thailand, Cambodia, Burma, and Laos, still follow these strictures today.

  6. Macrobiotic diet - Wikipedia

    en.wikipedia.org/wiki/Macrobiotic_diet

    The macrobiotic diet is associated with Zen Buddhism and is based on the idea of balancing yin and yang. [3] The diet proposes ten plans which are followed to reach a supposedly ideal yin:yang ratio of 5:1. [9] The diet was popularized by George Ohsawa in the 1930s and subsequently elaborated on by his disciple Michio Kushi. [6]

  7. Food and drink prohibitions - Wikipedia

    en.wikipedia.org/wiki/Food_and_drink_prohibitions

    In certain versions of Jainism, Buddhism and Hinduism, consumption of vegetables of the onion genus are restricted. Adherents believe that these excite damaging passions. Many Hindus discourage eating onion and garlic along with non-vegetarian food during festivals or Hindu holy months of Shrawan, Puratassi and Kartik. However, shunning onion ...

  8. DIL Wastes 2 Weeks Slogging Over Cooking Based On MIL’s Diet ...

    www.aol.com/relative-insists-absurd-dietary...

    First, ask about specific dietary restrictions or preferences well in advance and clarify which are medically necessary (e.g., allergies or intolerances) and which are preferences.”

  9. Buddhist eschatology - Wikipedia

    en.wikipedia.org/wiki/Buddhist_eschatology

    Buddhist eschatology, ... Formed by Mao Tzu-Yüan in 1133, the White Lotus sect placed an emphasis on the strict dietary restrictions of its disciples, such that they ...