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To make this simple yet elegant dinner, you’ll cook onions, aromatics and tomatoes and then add the shrimp. These sweet crustaceans need just a few minutes to cook through and are a low-calorie ...
Ingredients. 1 cup orzo. 1 tablespoon chicken stock paste. 2 cups water. 1 teaspoon onion powder. 1 teaspoon garlic powder. 1 teaspoon salt. 1/2 teaspoon pepper
Nutrition (Per serving): Calories: 510 Fat: 12.5 g (Saturated Fat: 5 g) Sodium: 740 mg. Don't underestimate the power of a simple spaghetti and meatballs dish. This recipe cuts down on calories by ...
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This vegetarian dinner is done in only 20 minutes and packs plenty of broccoli along with creamy goodness thanks to mascarpone cheese and low-fat Greek yogurt. View Recipe. Creamy Sausage & Kale Pasta
Sheet-Pan Garlicky Shrimp & Veggies. This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 minutes. Not ...
Get the recipe: Patti LaBelle's Shrimp Scampi Pasta. ... Pour in the wine, reduce the heat to low, then cover and cook until the shrimp turn pink, which should take about 6 minutes. Stir in the ...
Get the recipe for Shrimp Scampi Pasta. Ian Palmer. Sweet-and-Sour Chicken Meatballs. This recipe is fast—just 25 minutes—and the result tastes like your favorite takeout dish.
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