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King's Hawaiian rolls are soft, slightly sweet rolls that originated in the 1950s in Hawaii. ... But for this new viral King's Hawaiian roll recipe, we're headed in an even smaller direction with ...
Related: The Viral Recipe That Has Us Rushing to the Store to Buy King’s Hawaiian Rolls. ... King's Hawaiian rolls are a weekly staple in my house. The soft, fluffy, slightly sweet dinner rolls ...
Robert Taira founded the company, then called Robert's Bakery, in Hilo, Hawaii, in 1950. [1] [2] Taira originally specialized in baking cakes.He got his big break when he figured out how to extend the notoriously short shelf life of Portuguese sweet bread, which he could then sell in large volumes to supermarkets as shelf-stable "Hawaiian bread". [1]
Dobash cake (or Dobosh), is a layered chocolate cake filled and topped with a chocolate pudding-like frosting originating in Hawaii, adapted by local baker Robert Taira from the Hungarian Dobos torte. [1] The cake is made of two to three layers of chocolate chiffon cake alternating with dessert pudding, sometimes dusted with crumbs.
Recipe: King's Hawaiian. MariaRaz/istockphoto. 14. Cheesy Garlic Pesto Chicken Sliders. Jarred pesto, rotisserie chicken, and shredded cheese are all that go into these sliders. It's the garlic ...
In 1988, he opened King's Hawaiian Bakery and Restaurant in Torrance, which still sells a much broader range of baked goods beyond Hawaiian bread. [2] His family now owns and operates both his industrial bakery as well as his regular bakery and restaurant. Taira’s son, Mark Taira, took over the operations of the company in 1983. [3]
King's Hawaiian was a close second, but my favorite roll was from Nature's Own. There's nothing like a freshly baked roll — but I figured there must be a few store-bought options that make a ...
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