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  2. The 3-Ingredient Garlic Mashed Potatoes I Make On Repeat - AOL

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    2 pounds potatoes, preferably Yukon Gold. 6 cloves garlic, whole and peeled. 1/2 teaspoon salt, plus more to taste. 3 tablespoons butter. Cut the potatoes into 1-inch chunks and transfer to a ...

  3. I tried Ina Garten's mashed potatoes, and I'll never make ...

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    The recipe has just six ingredients: Yukon Gold potatoes, unsalted butter, whole milk, salt, pepper, and lemon zest. It serves four to six people, so I cut all the measurements in half for my ...

  4. Whether you like your potatoes mashed, roasted, or elevated, Ina Garten has a recipe for every taste and preference. I've made Garten's most popular potato recipes and decided to rank my favorites.

  5. Roasted Garlic Mashed Potatoes Recipe - AOL

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    Place the broth and potatoes in a 3-quart saucepan and heat to a boil over medium-high heat. Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth. Mash the potatoes with 1 1/4 cups of the broth, 2 or 3 cloves of roasted garlic* and chives, if desired.

  6. How to Make Mashed Potatoes 10x Better, According to ... - AOL

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    For these mashed potatoes, you'll need Yukon gold potatoes, kosher salt, scalded milk; heavy cream, unsalted butter, a roasted poblano chile, flour, shredded Monterey Jack cheese, Parmigiano ...

  7. Roasted Garlic Mashed Potatoes Recipe - AOL

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    Want to make Roasted Garlic Mashed Potatoes? Learn the ingredients and steps to follow to properly make the the best Roasted Garlic Mashed Potatoes? recipe for your family and friends.

  8. Roasted Garlic Mashed Potatoes Recipe - AOL

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  9. Mashed Potatoes Recipe - AOL

    www.aol.com/food/recipes/mashed-potatoes

    Place the potatoes in a stockpot with cold water and 1 teaspoon salt. Turn on the heat to medium and bring to a boil, then reduce heat to low and simmer for 15–20 minutes.

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