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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Usage of collective nouns Notes Further reading External links Generic terms The terms in this table apply to many ...
A fresh cow is a dairy term for a cow (or a first-calf heifer in few regions) who has recently given birth, or "freshened." The adjective applying to cattle in general is usually bovine. The terms bull, cow and calf are also used by extension to denote the sex or age of other large animals, including whales, hippopotamus, camels, elk and elephants.
Breeds of Cattle – Cow World (archived 19 January 2017) Cattle Breeds – Embryoplus.com (archived 29 November 2013) Breeds of Cattle – Official 2nd Edition; Cattle Breeds of the World; Portuguese Cattle Breeds (archived 17 January 2016) EuReCa – Towards self-sustainable EUropean, REgional CAttle breeds; Native cow varieties of India
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Name Other names, if any Notes Image American Angus [1]: 105 : American Brahman [2]: American Breed [1]: 105 : American Milking Devon [2]: American White Park [2]: Ankole-Watusi [2]
It has been bred selectively to produce the highest yields of milk of any cow. The average in the UK is around 22 litres per day. [102] [103] Dairy is a large industry worldwide. In 2023, the 27 European Union countries produced 143 million tons of cow's milk; the United States 104.1 million tons; and India 99.5 million tons. [107]
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Other bovid species also occur in Europe, Asia, and North America. Bovidae includes a number of domesticated species, including three whose use has spread worldwide, namely cattle, sheep, and goats. Dairy products, such as milk, butter, and cheese, are manufactured largely from domestic cattle.
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