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The same restaurant is called Olympic Taverna in Palm City and Spiros Kouzina in Melbourne.) Here in Vero Beach, Spiro’s is in the Indian River Plaza on U.S. 1, and has indoor and outdoor dining.
The best lasagna Ralph Scamardella has ever had (aside from his mom's, as he rightfully points out) is the version baked at Rubirosa in New York City. As the chief culinary officer of TAO Group ...
Little Greek Fresh Grill, formerly Little Greek, is a chain of fast-casual Greek-style restaurants that was founded in Florida by Estonian immigrant Sigrid Bratic in 2004. As of April 2020, there were 44 locations across six states.
Olga's Kitchen is an American chain of Greek-American family restaurants located primarily in the U.S. state of Michigan, founded by Olga Loizon in 1970. The company is based in Livonia, Michigan , and currently has 26 locations: one each in Illinois and Massachusetts , and the rest in Michigan.
The new restaurant, which he plans to call Santorini for the picturesque Aegean island, will be at 3801 Mall Rd. #120 just off Nicholasville Road near Fayette Mall by El Asadero Bar & Mexican ...
Skyline Chili is a chain of Cincinnati-style chili restaurants based in Cincinnati, Ohio.Founded in 1949 by Greek immigrant Nicholas Lambrinides, [3] Skyline Chili is named for the view of Cincinnati's skyline that Lambrinides could see from the first restaurant (which has since been demolished), [4] opened in the section of town now known as Price Hill. [4]
The lasagna has 68 layers of pasta, béchamel, ragù, ricotta and mozzarella that's plated like a slice of cake on its side, then broiled so everyone gets some of the crispy bits.
Patrons dining outdoors at a Greek restaurant. A Greek restaurant is a restaurant that specializes in Greek cuisine. [1] In the United States they tend to be a different affair, varying in types of service, cuisine, menu offerings, table settings, and seating arrangements. [1] Their menu may also feature dishes from other cuisines.